Eggs stuffed with cheese.

✔ 4 - 6 eggs hard boiled.
✔ 3 tbsp mayonnaise.
For stuffing:
✔ 200 g (7 oz) cheese, grated.
✔ 1,5 tbsp butter.
✔ 2 tbsp sour cream.
✔ dill.

Method:
1. Cut the eggs into halves horizontally and slip out yolks into a small bowl. Mash yolks with a fork. Set aside eggs whites.
2. Blend eggs yolks with butter and cheese. Fill egg whites with yolk - cheese mixture.
3. Remained cheese mix with sour cream. Put into beautiful bowl. Decorate with stuffed eggs and Melissa leaves.
Scatter tops of eggs with mayonnaise and serve.